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Plenty of Black-owned restaurants, such as Slutty Vegan and Trap Kitchen, have successfully scaled—and so can you!
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How to Choose a Bar POS System
If you run a bar, there is a good chance you will benefit from having a point-of-sale (POS) system to complete consumer ...
The owners of Captain's Quarters Riverside Grille in Prospect, Kentucky, have taken an unusual approach to protect their ...
Violations: 2 Inspector observed thermometers were not available or readily accessible in all refrigeration equipment; and ...
Is there anything better than starting your day with a freshly brewed coffee? What’s even better is if you can save yourself ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.
The company that has brought axe throwing, street curling and more to the Milwaukee area is now adding a slingshot bar in ...
Every state has a famous restaurant that everyone knows about. Some are fine dining establishments like the Greenbrier Resort in West Virginia. Others are beloved barbecue spots like Gates Bar-B-Q ...
Designer Hannah Maple took a worldly approach in the butler's pantry and wet bar of her Lexington, Kentucky, home, splashing the walls in limewash paint for texture and commissioning a ...
The inspector noted that the restaurant did not have running water, so food equipment and utensils were not sanitized properly. The inspector also found food items held past the expiration date ...
Quick commerce and food delivery firm Swiggy has built an app for restaurant supplies. Called Assure, the service is likely to put Swiggy in direct competition with rival Zomato's Hyperpure ...
And a reminder, if you're visiting any restaurant regularly, make sure you sign up for a rewards membership. If you're already spending money there, why not take advantage of extra savings? From March ...