The cause of my failure was an imbalance between the acidity of rhubarb and the chemical raising agents I used in baking.

While staying at my grandparents’ house last weekend, I was craving pancakes—until I opened the baking cupboard and found a ...

Out of baking powder? It's going to be okay! Try one of these best baking powder substitutes that will work in a pinch.

Students will be able to plan and carry out an investigation to identify which two of the three ingredients in baking powder react to produce a gas when water is added. Students will be able to ...

Students will be able to plan and carry out an investigation to compare the amount of gas produced in reactions between baking soda and baking powder when vinegar is added. Students will be able to ...

To avoid expensive eggs, recipes for chocolate cake, pancakes and muffins use Depression-era tricks and vegan ingredients.

This is because a chemical reaction has taken place between ingredients such as flour, baking powder, sugar, eggs and butter. Bubbles – Many chemical reactions you see in the science lab make a ...

The cause of my failure was an imbalance between the acidity of rhubarb and the chemical raising agents I used in baking. Both baking powder and baking soda can play a role in giving baked goods ...

There is something special about sharing baked goods with family, friends and colleagues. But I'll never forget the disappointment of serving my colleagues rhubarb muffins that had failed to rise.