Petit Chef on MSN1mon
How do you bake mackerel?
For a simple, light and tasty dinner, there's nothing like a good baked mackerel! Accompanied by melting potatoes and herbes ...
Cheap and abundant in healthy fats, tinned mackerel is a great way to make your midweek pasta super-nutritious as well as convenient. These easy lemon chilli breadcrumbs are perfect to make with ...
Scoop-up Marcus Wareing’s homemade mackerel pâté and herby baked goats’ cheese with slices of crusty bread. Don’t forget the melon and meat on the side. You will need to prepare a barbecue ...
Frozen mackerel valued at P202 million allegedly smuggled from China was confiscated by the Bureau of Customs and Department of Agriculture at the Port of Manila yesterday.
Heavily spiced dishes need a protein such as mackerel that can stand up to it. Before you make this recipe, ask a fishmonger to butterfly the fish, then serve it grilled with a pickled carrot ...
Bake for 20 minutes. Step 5: To make the topping, flake the smoked mackerel into large pieces and mix together with the bacon and watercress. Step 6: Combine the mustard dressing ingredients ...
If you can find a “good shop” that is lively and ready to offer information and recipes for fish, cooking them will become fun. “Despite being a fish, mackerel is thick and full of umami ...