Let’s face it, grilling isn’t what it used to be. With all the gadgets, must-have add-ons, and regional recipes to master, ...

If you’ve never cooked over charcoal on a kettle-style grill, you might be a little intimidated.But pros recommend playing with fire. “I often joke that if you’ve only experienced food on a gas grill, ...

When it comes to charcoal grilling, the biggest fuel debate is lump vs. briquettes. Both are solid fuel sources for all grills, but there are some crucial differences between the two, including ...

If you’ve never cooked over charcoal on a kettle-style grill, you might be a little intimidated. But pros recommend playing with fire. When it comes to charcoal grilling, the biggest fuel debate ...

Lump charcoal is made from all-natural pieces of hardwood, often hickory, oak, maple, or other woods. Briquettes, on the other hand, are a manufactured product made with wood by-products that are ...

PITTSBURGH, March 21, 2025 /PRNewswire/ -- "I wanted to create a more efficient way to grill with charcoal briquettes," said an inventor, from Davie, Fla., "so I invented the CHAR BAGS. My spill ...

In the case of kettle models, we arrange coals in a semicircle around the grill's inner wall. The charcoal briquettes (Kingsford Blue) form a line two coals wide and two coals deep.

We tested 12 brands to find the best charcoal for grilling and smoking, including briquette, lump, and binchotan. Our favorites include the best charcoal for smoking, kamado-style ceramic grills ...