Aldi's assortment of dips is extensive and delicious, but there is one flavor that we advise you steer clear of after it left ...

The difference between the shiny and dull sides of standard aluminum foil is purely aesthetic and results from the ...

In the South, chicken wings are more than just food—they’re an essential part of weddings, tailgates, cookouts, and even ...

Americans may unknowingly be consuming a harmful chemical in one of their grocery store staples. As part of the process of getting chicken from farm to grocery store, manufacturers chill the meat in ...

When you grow up in a family without much money or time, soggy Kid Cuisine fried chicken brings back nostalgia.

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.

“The saying ‘soups are always better the next day’ is absolutely true,” says Chef River Hill. “Over time flavors meld, ...

Soups taste better the next day as flavors meld and seasonings distribute evenly. Cooling, storing and gentle reheating keep ...

Scientists have discovered 13 new bacteria species in unique foods and environments that could transform health and the environment.

The ingredient list on popular soup premixes tells a very different story from the “100% real vegetables” claim on the front ...

For full restaurant inspection details, visit our Lake County restaurant inspection site. These restaurants met all standards ...

Ultra-processed foods are foods that have undergone industrial processing and often contain ingredients not found in home kitchens. They contain high levels of preservatives, additives, humectants, ...