Japan has long been a major source of culinary inspiration in the West, but the gaze is shifting to other Asian cuisines At ...

ALTHOUGH many eateries operate with a bar, few make a deli­berate effort to harmonise menus for the benefit of customers and ...

These restaurants might not be Portugal’s most famous—but their chefs are taking creative risks, proudly embracing their ...

Look to these critically acclaimed restaurants for a delicious meal that’s better for the planet.

With supporting systems like the Deposit Refund System (DRS) in 1992, Extended Producer Responsibility (EPR) in 2003, and Recycling Subsidies and Incentives systems, South Korea created an effective ...

Do we need to rethink our approach to agricultural research? It’s time to leverage new science and technology to turn waste ...

It does not necessarily reflect the view of The Herald. A takeaway has been slapped with a zero food hygiene rating and told it must make "major improvements". West Norfolk Council inspected Jade ...

By the 1980s, nearly every British town had its Chinese or Indian staple – sometimes the only hot food available after 8pm, post-pub. The Sunday roast is still sacred, sure, but the Friday night ...

Another food scandal has been uncovered in China. A group of some 50 factories have been found to be manufacturing artificial sauces and flavourings, some with illegal ingredients, in the Chinese ...

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Green waste will be sent an hour away, despite options on the table to keep it in the region, after the City of Ballarat awarded a multi-million dollar tender to a Geelong company.