News

Aqua Kyoto’s new 77-foot sushi bar is now the longest in New York City, serving a 10-course omakase menu at its 22-seat ...
At the heart of Caviar Bar's transformation into Aqua Seafood & Caviar Restaurant is the illustrious career and culinary artistry of Chef Shaun Hergatt. His Michelin-starred restaurants ...
In a culinary equivalent of getting the band back together, the chefs will relive the glory days of San Francisco’s Aqua restaurant. In a culinary equivalent of getting the band back together ...
the team at the Chicago-based Aqua Cultured Foods, is playing the long game by developing partnerships with fine-dining chefs, like Marco Campos of Mama Delia, a Michelin Bib Gourmand restaurant ...
🍖 Meat lovers, this one’s for you! I’m at Aqua Restaurant in Istanbul, Turkey, indulging in the ULTIMATE all-you-can-eat meat buffet experience. From perfectly grilled steaks to succulent ...
The Aqua Restaurant Group has opened a dual-cuisine restaurant in Manhattan. Hudson Street Hospitality opens Midtown restaurant and cocktail bar Maison Close team opens French bistro on Upper East ...
Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Aqua opens today in Flatiron, a new 24,000 ...
Restaurant-watchers might be stunned by Monday’s opening of Aqua New York, a block-long leviathan at 902 Broadway between East 20th and 21st streets. If they never heard of it, it’s because it ...
Aqua Cultured Foods, which makes plant-based seafood alternatives, is now available at its first restaurant: the popular Ukrainian Village spot Mama Delia. It's helmed by chef Marcos Campos ...
Alongside the remarkable Coral Restaurant, Iona is home to the following other main dining rooms: Opal Restaurant, Aqua Restaurant, and Pearl Restaurant. You’ll find similar menus available in each of ...
But then, here you have an Italian chef, who just developed an Italian menu, in a city that could use a good Italian restaurant. Acqua e Farina simple means water and flour, key to the pastas and ...
Italian restaurant Acqua e Farina – “water and flour” in Italian – was established in 2016 at The Rail Mall in Upper Bukit Timah. Its second outlet in Keong Saik Road opened in August ...