News

Drew Lerner, president and senior agricultural meteorologist at World Weather, Inc., joins Sosland Publishing’s senior ...
MINNEAPOLIS — General Mills Inc.’s pricing and product moves in the back half of fiscal 2025 have laid the groundwork for bigger growth plans in its core North America Retail (NAR) business for fiscal ...
BROOKLYN, NY — Frozen pizza manufacturer Di Fara Pizzeria has unveiled a new product innovation: vodka sauce pizza. The pizza features San Marzano tomatoes, a proprietary cheese blend and dough that ...
SANTA CRUZ, CALIF. — Goodles has debuted a new line of macaroni and cheese products that was highly requested by fans: microwavable cups.
Arlington-based Nestle USA plans to eliminate FD&C colors, including petroleum-based synthetic food dyes, from its US food and beverage portfolio by the middle of 2026. More than 90% of Nestle USA’s ...
In reporting results, General Mills shed little light on a “transformation initiative” disclosed in a Securities and Exchange Commission filing in late May. The filing came after the company announced ...
Meanwhile, plant-based labeling guidance soon may be coming from the federal level. The US Food and Drug Administration (FDA) ...
KANSAS CITY — London-based Prerna Dhawan, chief product officer for Beroe Inc., discusses her presentation on harnessing AI and data in ingredient supply chains at the 48th Annual Sosland Publishing ...
WEST HOLLYWOOD, CALIF. — Doughbrik’s, the snack brand co-founded by internet personality David Dobrik, has added Wavers, a ...
Frozen food manufacturers are debuting elevated offerings that tap into consumer interest in convenient and novel innovations ...
TORRANCE, CALIF. — King’s Hawaiian is undergoing a rebrand to celebrate its 75th anniversary.
SALISBURY, NC. — Food Lion is adding a frozen pizza line to its private label.