The Wendy’s Company opened 74 new restaurant locations in the first quarter of 2025—including 28 in the U.S.—as part of a ...

From regionalized AI voice assistants to new tech-forward restaurant builds and enhanced data personalization strategies, the week of May 25 brought a wave of innovation across the restaurant ...

According to the company, U.S. sales results accelerated materially over weeks five through eight of the second quarter when compared to weeks one through four. Emphasis on technology innovation ...

Dave Thomas, the founder of Wendy’s, introduced breakthrough innovations that helped transform the entire quick service restaurant industry in 1970. Foremost among these innovations was a new design ...

Happy Diners and Efficient Teams Start with Yelp Guest Manager Yelp Guest Manager connects restaurants to millions of high-intent diners with reservations, waitlist, and guest management software ...

Restaurant Technology News, Weekly Dispatch Comments Off on Virtual Kitchens Are All the Rage, But Will All of Them Deliver? Keatz, which bills itself as "largest community of virtual restaurants," ...

On-demand staffing solution provider Instawork has been growing by leaps and bounds, particularly in the restaurant realm, where the app works to the benefit of both restaurant owners/operators and ...

A famous management guru once remarked: “If you can’t measure it, you can’t manage it.” He may or may not have been referring to the restaurant management business. Regardless, it certainly applies to ...

Starting this summer, Saladworks began rolling out a new system-wide technology infrastructure. Saladworks bills itself as the nation’s original and leading entrée salad destination. Based in ...

With TableUp integrated directly into Epos Now point of sale systems, restaurants instantly receive the benefits of a user-friendly online version of their menu, compatible with any desktop or mobile ...