It made perfect sense for Douglass Jacobs, Fred M. van Eck Professor of Forest Biology and member of Purdue’s Institute for ...

A vast majority (84%) of consumers describe current grocery prices in their area as “high” to some degree, with 18% saying ...

Why did you choose Purdue Food Science: I thought that Purdue had a really strong food science department overall. I especially liked the strong industry relationships that Purdue Food Science has ...

Spring Fest is over, but the images live on! Keep scrolling to see the EM images from this year's Spring Fest. The Teeny-Tiny World of Bugs and Pollen - See what you missed! The Teeny-Tiny World of ...

A lifelong love of animals and a smile to share with everyone," are the words Don Trainor would use to describe his late son, Patrick Trainor. "Pat," as his dad lovingly calls him, was destined to be ...

Our first ever PEMC Open Day is over! We had a good turnout despite the rainy weather and enjoyed meeting a number of people who had never interacted with the PEMC before. For those who missed it, ...

The Department of Animal Sciences at Purdue University is seeking an Assistant Professor with research interests in non-ruminant nutrition and/or nutrient management. This is an academic year ...

The team is looking for passionate students to help advance campus sustainability through hands-on projects and collaboration across departments. Interns will gain valuable experience, develop ...

Career changers eager to transition into the green economy Early-career professionals seeking to deepen their sustainability expertise Recent graduates with a strong commitment to environmental and ...

The Society for In Vitro Biology (SIVB) and the Council for Agricultural Science and Technology (CAST) invite you to an exclusive webinar exploring groundbreaking applications of artificial ...