Salmon, with its rich flavor and succulent texture, is a noble fish indeed. When paired with the bright zest of lemon, t ...

Spending time catching and enjoying fresh fish is a simple and magical experience, but to truly be a part of it you need to ...

Fish’s distinctive color come from? It has a unique hue for a reason, and while you might be afraid to ask what it is, don’t ...

The investigation reveals that at least five UK supermarkets – Waitrose, Co-op, Aldi, Lidl and Asda – have sold seabass or ...

The magic word required to receive something is usually "please." But if you want a fresh Filet-O-Fish from McDonald's, ...

Pour the wine into a large saucepan set on medium heat. Add dill, parsley, shallots and half the lemon slices and bring to a ...

Photo Credit: Stephanie S. Fresh fish fillets nestled in soft bread with just the right accompaniments create portable perfection that somehow manages to be both satisfying and light. The seafood ...

Dempster says there are about 200 species globally that are farmed on land – mostly freshwater fish that can cope with lower water quality and higher temperatures, and don’t require wild fish ...

The giant stingray is measured on a green tarp in the water, keeping it contained while allowing it access to freshwater. Photograph by S. Ounboundisane, FISHBIO Hogan’s quest for big fish ...

Simply order your Filet-O-Fish sandwich “cooked-to-order” so it’s made fresh and served hot—and delightfully crispy—every single time.

Sprinkle remaining 1 teaspoon salt evenly over cod fillets. When oil reaches 375°F, whisk beer into flour mixture until combined and resembles a thin pancake-like batter (a few lumps are okay). Lift ...