Mary Berry shared her go-to recipe for making the world-renowned Austrian chocolate cake with a lovely layer of apricot jam in the middle. Additional must-have ingredients include delicious double ...

Mary Berry has shared her favourite recipe for this world-famous Austrian chocolate cake, complete with a delightful layer of apricot jam in the middle. The recipe also calls for luscious double ...

Mary Berry's lemon drizzle traybake has been a hit since the 1960s - and it's easy to see why. The recipe is simple, requires ...

Whipping up a delectable dessert doesn't have to mean a long list of ingredients or complex steps – Mary Berry's chocolate and cappuccino ... Chocoholics and coffee cake lovers are in for ...

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Mary Berry’s Victoria sponge cake recipe: Ingredients: Four free-range eggs 225g caster sugar 225g self-raising flour Two teaspoons of baking powder 225g baking butter To serve: Raspberry jam ...

There’s something truly irresistible about a classic lemon drizzle cake. With its light ... balance between sweet and tangy. Mary Berry’s most famous recipe is a lemon drizzle traybake.