Disco classic cocktails can be a rare find on contemporary menus, often overshadowed by more modern or Prohibition-era ...

It is a response by the French group to strengthening headwinds in the global spirits market as the owner of Jameson, Absolut ...

Editor’s note: This “Off the Record” was originally published May 6, 2023 and is being republished today in honor of Father’s Day. This column earned third place in that year’s California Journalism ...

There are a few things that every bourbon lover should know before reaching for a spirit that's been finished in a wood ...

therefore there was no need for cognac ageing designations. Distilled wine or brandy, produced in and around the town of Cognac was called “Cognac”. Within a hundred years or so, Cognac Houses began ...

Harvest time in Cognac France is usually in September. However in some unusual years it begins in August. The harvest time is quite beautiful as the leaves turn golden. Very pretty. The Golden Harvest ...

DEWAR’S® Blended Scotch Whisky proudly announces the release of the fifth iteration of DEWAR’S 19 Year Old The Champions ...

Pork tenderloin with apples is a traditional French recipe that is savory and easy to prepare. It is the perfect dinner on a ...

Yes, I've curdled it before now too. I think curdling the brandy butter is probably one of those 'rites' a cook just has to go through. The reason it curdles is usually because we have added too ...

This list of whiskeys with ABV above 55% features options that pack some serious heat—and even more serious flavor.

TRUCE, a Bucktown coffee and cocktail bar is serving up some limited-time, special cocktails featuring Wyoming Whiskey. Owner and bartender, David Mor stopped by to share a taste of what ...