Matthew Grainger, Woolworths' property director, photographed in Wiri in 2021 when a new building was rising. Photo / Sylvia Whinray Population growth and disruptions in the last few years have ...

Video / NZ Herald / AFP The man who spearheaded the Countdown brand change back to Woolworths is to leave the supermarket chain at the end of March. Originally from South Africa, managing director ...

Woolworths has submitted its plans to New Zealand's competition regulator to buy a clutch of assets from Australia-based food manufacturer Beak & Johnston. Australia's largest grocer, a customer ...

This Smoked Sourdough Bread is a rustic classic made better on the pellet grill. It has a crisp crust, a soft and chewy ...

Retail group Woolworths confirmed on Wednesday it is experiencing a shortage of avocados, saying this is due to a shift in harvesting times in KwaZulu-Natal, lower volumes in the Eastern Cape and ...

Kendra Hofseth, owner of Bakehouse Sourdough, creates a new batch of slow-fermented sourdough bread inside her Washougal home-based microbakery in an undated photo. (Contributed by Kendra Hofseth ...

The woman was buying a Gabby’s Dollhouse colouring book for $6 at Woolworths. However the pencil book was instead scanning up as eight books. It meant it was a total of $48. “We scanned one ...

Katrina Niesen has created communities by baking sourdough. Making homemade sourdough bread may seem intimidating at the start, but the result of understanding some basic science of bread ...

“Johnny is making some of the best sourdough in the area. I especially love his crunchy focaccia, seedy semolina and salty olive bread. My only problem is knowing when to stop!" Need a brea ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...