You might have noticed that matcha, a green tea powder from Japan that has become a staple in cafes across the world, doesn't follow the same rules as other teas. While you probably have bags of ...

certified organic green tea matcha powder. The Japanese product is made during the first spring harvest — grown in the shade for at least three weeks during the first harvest — then stone ...

If you haven't been caught up in the craze, matcha is a powdered version ... controlled temperatures to form the powder. The production process for green tea is simpler. The leaves are picked ...

As tempting as your local coffee shop may be, with the right tools, you can save money and time by making matcha at home. Experts I spoke to agree that drinking it comes with plenty of health ...

that use matcha or green tea, which may help those trying to lose weight. Matcha is a ground powder of specially grown green tea called tencha, one of the many types of tea produced from the ...

Matcha is a finely ground powder of green tea leaves, which come from the plant Camellia sinensis. This is the same plant used to make green and black tea. However, the production process ...