At one time, white rice had virtually no competition ... Knowing what sets it apart and why it's worth eating is worth it.

The white rice versus brown rice debate is steaming hot. Find out what the real differences are between the two, and which team you're really on.

White rice has had the husk, bran, and germ removed. Though this process extends the shelf life of the final product, the nutrients and beneficial plant compounds found in the bran and germ are ...

Milling then removes each grain's hull to reveal the part of the rice plant that eventually ends up in our mouths. Milling both the hull and bran layers of the kernel renders so-called white rice ...

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Though recent discoveries have revealed how rice plants mitigate such threats by initiating immune responses against insect-borne viruses, the molecular mechanism by which plant hosts perceive ...

Rice tends to absorb arsenic more readily than many other plants. Regular exposure to small ... The USA Rice Federation says, "Studies show that including white or brown rice in the diet provides ...