Essentially, whole wheat flour refers to flour that includes the entire wheat kernel, including the bran, germ, and endosperm ...

A whole grain contains all three parts of the wheat plant — the bran, germ and endosperm — which house important nutrients, ...

Genetic switches could play a role in creating complex eukaryotic genetic circuits for programmed cell-free systems or artificial cells.

Wheatgerm is usually used as a dietary supplement, and can be added to some wholemeal breads, baked goods, breakfast cereals, protein shakes, casseroles, biscuits and yoghurts.