Pest control Are procedures in place to prevent ingress of flying pests and other potential food contaminants e.g. insect screens over open windows/doors? Temperature control Are procedures in place ...

Research topics at the Department of Food Hygiene and Environmental Health include food- and waterborne pathogens, antimicrobial resistance, food spoilage, food control, food and environmental ...

The REHIS Elementary Food Hygiene course is designed to provide a basic knowledge and understanding of the causes of food poisoning, measures for prevention and the legal aspects of food hygiene in ...