You can use royal icing to make ... sugar, water, meringue powder and cream of tartar; beat on low speed just until combined. You can use either a hand mixer or a stand mixer to beat the icing ...

Whether the package you pick up from the grocery store bears the name powdered sugar, confectioners’ sugar, icing sugar ... Yep, you can do that! Below, we’ll uncover these sweet truths ...

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered sugar can be easier than you think—and just as delicious to your taste ...

We used meringue powder, lots of powdered sugar, and a little flavoring (vanilla in this case) to create the shiny and opaque icing. If you want to decorate ... that won’t make your icing ...

Continue to mix, mix, mix, adding vanilla, salt, and any other flavorings you like until the frosting ... when you make Swiss buttercream, you whisk the egg whites and sugar together directly ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The key to making these edible works of art is royal icing, the glossy mix of meringue powder, powdered ...