If you're in the mood for a steak tonight, read this first. There are so many different types of steak, not to mention steak ...

A growing contingent of home cooks is touting the unorthodox method as the best way to get perfectly tender steak. I tried it and here's how it went.

Though it seemed like a fancy recipe that took hours to simmer on the stovetop with careful whisking and a watchful eye, it ...

You have friends over for a summertime steak dinner and run out of propane halfway through cooking because you forgot to ...

Steak ‘n Shake announced in January that by the end of February, all locations would end the use of vegetable oil and switch ...

From California tri-tip to New England steak tips and everywhere in between, discover the best regional steak styles that are ...

Cooking A5 Wagyu isn’t about seasoning—it's about precision. Learn the exact method to bring out the rich marbling and ...

As the days get longer, the weather commands us to find a way to cook and dine outdoors. A juicy steak is — for many — the pinnacle of grilling options. In your mind, you can already see them.

A 1-inch steak will cook to medium rare in a total of 8 to 12 minutes. An instant-read meat thermometer is the best way to check doneness. For medium rare, 130 degrees F is the approximate ...

Thankfully, Modernist Cuisine at Home has an entire section about cooking steak, including the sous vide ... the temperature could vary by 3 degrees either way without affecting the results ...

While no official dates mark the start of grilling season, summer reigns as prime time for outdoor barbecues, with steaks leading the charge well before the Fourth of July.