With warm soil and just-warming air temperatures, June is the perfect time to get these annuals, herbs, and vegetables into ...

Nutrition experts say add more greens and beans to your diet; cooking classes can teach people to make these nutrient-dense foods taste delicious.

2. In a large, ovenproof pan over medium heat, combine 2 tablespoons olive oil with the tomatoes, garlic, parsley, honey and ...

Passionfruit is another healthy kitchen staple you can (practically) eat as much as you want without gaining weight. One ...

The 2025 vegan plate is more mainstream and diverse than ever. Today’s vegans are fueling up on hearty legumes, whole grains, ...

A shout-out to De’Vette Thomas, the ECU interns and Shannon Carter, Turnice Brown and Brody medical student Ally Stoll, who ...

Got too much zucchini? Discover tasty and creative ways to use it up—from crispy fritters and zoodles to moist breads and ...

Brenda Iseghoede told Newsweek she reminds her daughter "all the time" about being polite and considering other people's ...

New studies suggest that while veganism generally supports well-being, its rule-based nature can quietly intensify disordered ...

McDonald's fries are more than a side. Discover the science, secrets, and sizzle behind your favorite golden snack.

Tacos El Franc began as a street cart by owner Javier Valadez in 1974. Its first U.S. location opened to the public on ...

That decision saved eight lives, including a four-year-old girl named Addisynn Widener ... She no longer needs dialysis. She can eat the foods she loves and play like any other kid her age.