Varieties such as kheema idli, fried idli, chilli idli, sodhi (Tirunelveli-style vegetable stew) idli and so on are also available in the city at eateries such as Namma Veedu Vasanta Bhavan ...

South Indian cuisine is a treasure that is flavorful and healthy at the same time. There are many options that are best for ...

While pancakes, avocado toast, and matcha smothie flood your Instagram feed as quick breakfast options, nothing feels as comforting as piping hot idlis with a s ...

Experience the traditional breakfast dishes of Chennai, the evolving food scene, and the changing landscape of the city.

Many Bengaloreans are embracing zero-waste cooking. They make delicacies using food scraps including watermelon rind, potato ...

Mix semolina, flour, and salt. Add sufficient water to make a semi-soft dough. Divide the dough into small balls and roll each ball into small discs. Deep fry in hot oil on a medium flame until crisp.

Japan's high life expectancy is often attributed to their distinctive eating habits. Incorporating these Japanese eating ...

My mother mixes different types of dals with a lot of vegetables. And you can pretty much mix proteins in idli and dosa batters. Any millet batter, like ragi batter, has a good source of plant ...

Idli Stand with 3 Plates, Steamer With Stainless Steel Stand (Black & silver) The Amazon Brand - Solimo Stainless Steel Steamer is a high-quality option for steaming vegetables, rice, and other foods.