If you’re craving something warm and hearty, this Vegetable Dumpling Stew is exactly what you need. It combines a rich vegetable stew with soft, fluffy dumplings that cook right on top ...

Dumplings (also called gyoza or potstickers) are perfect little pouches of goodness. It's a simple concept, really; a thin, ...

You can find the full Dumpling Week lineup here, and, if you haven’t already, you can browse our collection of Lunar New Year ...

A Japanese-style chicken and vegetable dumpling, pop these in the freezer for a healthier and more-ish side of dumplings. Perfect for a work-from-home lunch or an easy light dinner. These Japanese ...

In a bowl, mix all ingredients of veg filling and keep aside. Fill some vegetable filling in each round. 5. Bring the edges together and twist to seal it in different ways. 6. Steam for 15 to 20 ...

Vegetable dumplings bathed in a tangy tomato gravy with fresh cream. 3. Add ginger-garlic paste to the above onion mixture. Now sauté for a minute, then add coriander powder, red chilli powder and ...

Place 2 cups all-purpose flour, 1 tablespoon baking powder, and 1 teaspoon kosher salt in a medium bowl and whisk to combine.

All the good feelings rush in with dumplings: excitement at the wisps of steam that rise from them; happiness at first bite through the dough; a thrill at hitting the ...

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

This slow-cooker vegetarian stew with fluffy dumplings is a cheap and easy recipe. To make it vegan, use vegetable suet in the dumplings instead of butter and omit the pesto. This dish is perfect ...