Siete Tortilla Chips are grain-free, vegan, gluten-free, and made with avocado oil. Burns is particularly fond of the lime ...

Pinky Cole, the resilient founder of Slutty Vegan, hopes to restart her restaurant empire with a new sandwich shop deemed ...

A warm new aroma is wafting through the heart of Lafayette as Morain Coffee Co. opens its doors with a blend of home-style ...

A new Paso Robles burger spot now serves Ziggy's vegan fare alongside classics, and SLO Ranch is adding six new local ...

For this week's Quick Bites, Rough Draft dining editor Beth McKibben has details on the Grant Park relocation of Michelin Bib ...

There’s been plenty of expansion among older Portland bakeries of late. Ken’s Artisan Bakery sold, built an annex and ...

Chefs Beth Kellerhals and Dana Amromin’s ButterPunk, a café specializing in crispy, buttery biscuits and coffee, opened at ...

Posh biscuits supplier Bahlsen has unveiled a “comprehensive brand relaunch”, with updated pack designs and four new products. It has resurrected its old blue branding, which now runs across its ...

Muir’s Tea Room is open for business as usual after a kitchen fire broke out Monday afternoon. A vegan Sebastopol tea shop that experienced a small kitchen fire on Monday has been cleared to ...

The owners of Level 5 Donuts began selling their vegan donuts out of their new East Side location Saturday and sold out within four hours. Aaron Mooney, who runs the counter-service bakery with his ...

A Muir’s Tea Shop employee called 911. Firefighters from the Sebastopol Fire Department and Gold Ridge Fire Protection District responded to the blaze at the vegan tea shop, 330 S. Main St..

Rhiannon Giddens‘ inaugural Biscuits & Banjos festival took over downtown Durham, NC this past weekend, where Carolina Chocolate Drops, the band Giddens help form in 2005, reunited for their ...