Bui Van Phong faced a choice when the Vietnam War ended 50 years ago: Stay in his small village, helping his parents carry on the family’s centuries-old tradition of making fis ...

“Fish sauce is one of the foundations for flavor,” he said.

When a craving hits, open this recipe from the Plantiful cookbook, which is made with a deliciously zesty and velvety cashew cream sauce. Need a little more? Serve it up with garlic bread and a ...

Paired with crispy fries and a tangy vegan tartar sauce, this innovative dish proves that you don’t need fish to enjoy a truly delicious fish and chips experience! Judge says dismantling of ...

“Did you know that Gordon Ramsay actually loves vegan food?” Steiner said ... Tom kha noodles traditionally contain chicken and fish sauce. But Ramsay said of Lucky Cat’s version: “It doesn’t warrant ...

For seasoned vegan chefs, chickpeas have long been a popular choice for creating fish-free tuna due to their protein content ... “Marinate it in nori with mushroom or vegetable broth, soy sauce, and ...

Out to disrupt the traditional fishing industry, this plant-based seafood brand has perfected vegan products that have all the taste, texture, and nutritional value you’d expect from fish, without the ...

a deep-fried vegan fish patty sandwich made from konjak, a starchy root vegetable, topped with a house sauce with a little heat. Tawney said her sandwich won points for its consistency ...