News

Researchers have published the first example of a synthetic sugar detection test for snake venom, offering a new route to rapid diagnosis and better antivenoms.
Cardiologist Eric Topol says when he started writing about longevity, he quickly realized why ultra-processed foods get such ...
Eight standout rums are finalists at the 2025 SF World Spirits Competition—five aged, three overproof. Here’s a quick look at ...
With every 100 grams of ultra-processed foods you consume each day, your risk of developing cardiovascular disease, hypertension, digestive diseases, and cancer increases.
Despite its ubiquity, the term ultraprocessed lacks a clear and widely accepted definition, which is necessary to have a ...
A study by scientists at the University of California, Riverside shows ultrasonic cigarettes, or u-cigarettes, marketed as a ...
Frozen pizza, coca-cola, chips. Delicious. And dangerous? German weekly Die Zeit asked doctors, neuroscientists, and food ...
Instead, more and more consumers are turning to an algorithm that combines level of processing with nutritional content. By ...
For now, the food industry is proceeding with cautious optimism. At Ferrara, which has a long, proud history of making candy in Chicago, the business outlook is still positive, according to Greg ...
except for those who are extremely physically active where the sugar could be used for energy. The high fructose corn syrup found in most sweetened beverages and many ultra-processed foods (which ...
A double-layer anisotropic conductive adhesive (ACA) material that meets the assembly requirement is adopted for the ultra-fine pitch interconnects. A process for manufacturing 20- μm pitch ...
But I think people who don't consider themselves photographers will be fine with photos from the Razr Ultra -- it's so much fun for group shots and it's a surprisingly great phone for video calls.