Gio Uramoto Lawrence Fish Market Chinatown 234 W 31st St., Chicago, IL, 60616 ● The new location features in-house dining for ...

Asian cuisine doesn't have to be complicated or time-consuming; this recipe is the best proof. Delicious noodles in a peanut ...

Whip up these earthy tender udon noodles simmered with tofu and bok choy in an umami-rich sesame broth for the perfect quick ...

TAKAMATSU—Kagawa Prefecture is so proud of its specialty “udon” noodles that it believes people will enjoy bathing in the broth. Prefectural workers have released a bath additive called ...

To serve, lay the udon noodles in the bottom of a bowl, place the stir-fried greens on top and then ladle over the miso broth. Finish with the reserved finely sliced spring onion and a pinch of ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...

boil some udon noodles and put them into bowls, add a few pieces of thinly sliced beef, and ladle the hot broth over the top before adding the garnishes. You can make the spice paste by pounding ...

These 31 noodle soup recipes are the ideal comforting meals, but go way beyond just chicken noodle, including pho, ramen, ...

This quick Korean-inspired gochujang noodle stir-fry is packed with flavour and takes 10 minutes, making it the perfect midweek meal. In a small bowl, whisk the gochujang with the soy sauce ...

Soba are Japanese buckwheat noodles. Similar to udon, they are traditionally served in broth seasoned with dashi, a Japanese stock prepared from dried tuna. We love to upgrade this simple soup to ...