Sushi Nakazawa alum Masaaki "Uchi" Uchino makes raw fish more accessible in a downtown food hall and 14th Street bar ...

Bar Japonais has recently appointed Michelin-starred chef Masaaki “Uchi” Uchino as the restaurant’s new executive chef. Chef Uchi and co-owner Den Mosones joined Living Local DMV ...

Whether you’re looking for a high-end splurge with rare fish flown in from Tokyo or a more approachable, neighborhood-style ...

We do it one bite at a time, maybe two bites at some point,” he explains. Uchi will offer an omakase option with both sushi and other small dishes for around $150 per person. There will also be a ...

Unlike Uchi, which focuses on delicate and fresh flavors ... guests can choose from two chef's tasting menus: a daily ten-course omakase or the personalized "Somakase." Uchiko's Miami Beach ...