Aziz Gezer, owner of Uni Kebab Turkish Mangal, is the celebrated chef who has gone from kitchen cleaner to award-winning restaurateur.

Spendy, splashy restaurants are opening around D.C., but there's a homier new spot that industry folks and foodies are buzzing about: My Little Chamomile. Why it matters: The cozy Turkish restaurant ...

Israelis are bringing their favorite fast food item, bourekas, to the United States. Bourekas are a savory Mediterranean ...

More than 100 food and drink traders, craft makers, children's rides and entertainment and live music performances will be on ...

It’s an approach, when done well, that food-loving Angelenos ... You’d hurry to taste regional Turkish dishes you can’t find anywhere else in Los Angeles, by a chef who also has a modernist ...

Israeli immigrants have opened three shops devoted to their favorite street food, bourekas, including Bo.Re.Kas. in L.A.

New details have emerged about the opening of a Turkish restaurant in Nottingham city centre as renovations continue at the ...

At Sora Craft Kitchen, taste regional Turkish dishes you can’t find anywhere else in Los Angeles, prepared by a chef who has fine ... they love that I serve the food,” he says, noting that ...

This year’s winning hotels are spread across four continents and include big-name global brands as well as chefs who are ...

Rumeysa Ozturk, 30, had just left her home in Somerville to meet with friends Tuesday night when she was detained by U.S.

Eid-ul-Fitr 2025 signifies the end of Ramadan. The celebration includes diverse traditional foods like Turkish sweets, ...