According to the National Fisheries Institute, 88% of American households have dined on canned tuna fish. For an animal that ...

French marine conservation group Bloom made headlines late last year with a report that found 100% of the 148 cans of tuna sampled from France, Germany, England, Spain and Italy were ...

Canned tuna has been a great ally in our pantries during the pandemic. But, regardless of the market exceptionalities caused by the pandemic, we cannot ignore that, for a long time, this product ...

When it comes to value for money and nutritional density, it’s hard to go past tinned fish. While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of ...

Tuna, salmon, mackerel. I’ve never looked at my afternoon sushi and wondered if it’s related to humans. So, I asked one of those friends named Thomas Siek. He’s a biological anthropologist ...