26."In Scotland, haggis (offal and sweetmeats ground up with oatmeal and boiled in a sheep stomach) probably gives foreigners ...

24."Norwegian here. There is this dish called smalahove — you burn a sheep's head with a flamethrower, boil it, and serve it ...

Sausages vary in taste, preparation, and ingredients depending on where you are. Here is an all-encompassing guide as you try ...

No fancy mixers, no waiting for dough to rise—just wholesome, old-world flavor in under an hour. This Irish brown soda bread ...

Not surprisingly, many people turn to traditional Irish recipes when they want to perfect their potatoes. Here are nine traditional Irish potato recipes, with one more that may change your view ...

Irish Americans share a similar affinity for the traditional Irish meal. In the US, it’s still very much a tradition to eat corned beef and cabbage, which evolved from the traditional bacon ...

Nippon Steel gained greater access to the 150 million-ton-a-year U.S. market through its $14.9 billion purchase of U.S. Steel ...

"Indiana is already in the bottom 20% of states for arts funding. It's just a little unbelievable to look for cuts there...

It was crammed with pots and pots of ready-made porridge. I'm passionate about porridge. So I'm thrilled that it is enjoying such a revival. McDonald's is branching out with bowls of it.

The 29-year-old joins the Irish Premiership club following his departure from Lincoln Red Imps earlier in the summer, having earned a league title in his first season with the club. Having grown ...

From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or ...