Spicy Beef Ramen ($15.95) is another customer favorite. That soup consists of beef broth with a shoyu base, with beef, bok ...
Shohei Iijima quit his day job after 10 years and now uses his mum’s recipes to make chicken and vegan ramen at his 26-seat ...
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The US Destination Where You Can Eat At One Of The World's Best Ramen Chain RestaurantsIchiran puts its own spin on tonkotsu ramen by adding its original spicy red sauce, which is comprised of 30 different spices. You can customize your toppings and spice level by filling out an ...
Originally set to open Monday, March 17, the Tokyo chain noted for its hakata-style ramen will push back its opening date.
Right, their Kyushu spicy tonkotsu ramen. Credit: Newsday/Andi Berlin If you're into immersive dining experiences with futuristic honeycomb booths built high onto the walls, this is the place for you.
One of the restaurant’s most popular picks is its tonkotsu ramen, of which it offers three types, classic, spicy and modern. The modern tonkotsu contains a miso-pork base broth, fried pork gyoza ...
Forget the usual waiter service. At Ichiran, ordering is its own adventure. Start by putting cash into the ticket machine, ...
Don’t sleep on their ramen specials. There's always something new up their sleeves, from spicy tonkotsu (pictured above) and rosemary ramen to the umami-bombing wild mushroom miso ramen.
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