Pune’s street food and culinary landscape is widely known across India. From Maharashtian pav bhaji, kaleji fry, and more to global cuisines, gastronomes can enjoy their favourite meals at the ...

The former Edison Family Restaurant was evicted last year for unpaid rent after being sold by its original owner eight years ...

Noida police arrested a restaurant owner after a woman claimed she was served non-vegetarian biryani instead of vegetarian during Navratri. The incident sparked debate online, with many questioning ...

New Delhi: The cost of a home-cooked vegetarian and non-vegetarian ‘thali (plate)’ declined 2 per cent and 5 per cent, respectively, in March 2025 compared to the previous month, according to ...

Indian households saw a slight reprieve in food expenses last month, as the cost of cooking a vegetarian thali at home dropped 3 per cent year-on-year in March 2025, according to Crisil’s latest Roti ...

Crisil reports a fifth consecutive monthly decline in the average cost of a home-cooked vegetarian thali in March, reaching ₹26.6, driven by lower vegetable prices, especially tomatoes. Non-vegetarian ...

In some relief for the common man, the cost of a home-cooked vegetarian thali declined 3% year-on-year (y-o-y), while that of non-vegetarian thali remained flat on year in March, according to the ...

There was a decline in onion, potato and tomato prices by 5 per cent, 7 per cent and 8 per cent respectively compared to the previous month amid fresh arrivals of the crop which led to the drop in the ...

This premium Thali restaurant in Pune, located in The Pavillion Mall, offers authentic flavors and high-quality food. The staff is polite and welcoming, making the dining experience pleasant.

Even though Navratri fasting restricts certains vegetables and grains, the millets like kuttu and samak open so many possibilities. To make the most of this Chaitra Navratri, why don’t you try the ...

Find the best Navratri Thali recommendations in Delhi-NCR for 2025. Here are your top four choices to enjoy an authentic, delicious, and innovative meal this festive season. Jyoti Sethi Editorial ...