Spice up your boring ground beef dinner routine with Thai ... fish sauce, 1 tablespoon brown sugar, 1 lime, 1 cup basil Taste ...

This bold and aromatic dish combines ground chicken, Thai basil, and spicy chilies in a savory sauce served over jasmine rice ...

Stir in the fish sauce, bring to the boil and remove from the heat. Ladle into warmed bowls, garnish with Thai basil leaves and serve immediately, with the jasmine rice.

Use whichever white fish fillets you can get your hands on ... Scatter the crisp shallots, coriander leaves and roughly torn Thai basil on the curry and serve immediately with cooked rice.

Ingredients in Thai Fish Curry Recipe: Juicy fish fillets simmered in coconut milk with freshly made Thai green curry mixture and aromatic spices. Lemon juice brings the tangy zing to this delicious ...

Gai pad krapow, sometimes called pad krapow gai, is a popular Thai dish that's very easy to ... Put the soy sauce, fish sauce and oyster sauce in a small bowl and stir until the ingredients ...

Pour over coconut milk then add in fish sauce, sugar ... coriander leaves and basil. Serve with rice.