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Read more at www.60secondsnow.comDiscover how to make Tod Mun, traditional Thai fish cakes, with this easy recipe. Perfect as an appetizer or snack. Read More: OneIndia Share This ...

Cut 250 grams of the fish into 1-1.5cm dice and set aside. Roughly cut the remaining fish and place in a food processor with the remaining ingredients except the panko breadcrumbs and oil.