De Witt's Thai curry peanut soup incorporates chicken breast and chicken stock ... green chiles and lots of fresh coriander ...

This soup is packed with herbs and spices, blended with coconut milk and stock, and loaded up with prawns and chicken ... Garnish with thai basil leaves, shiso cress, the coriander leaves ...

is a popular Thai dish that's very easy to cook. It makes for a fantastic lunch, especially when topped with a fried egg and served over rice. This tastes best when made with minced chicken leg ...

Heat the oil in a large saucepan and when hot add the chicken legs ... Finely chop the basil leaves and mix into the garlic mixture with the oil and season to taste. Spoon the soup into bowls ...

The Thai rice soup - more like the Chiu Chow Chinese version ... If you don’t eat pork, substitute minced chicken (in which case, the dish is called khao tom gai sap). Ideally, it would be ...

This bold and aromatic dish combines ground chicken, Thai basil, and spicy chilies in a savory sauce served over jasmine rice. It’s quick to prepare and packed with delicious flavors, ...