These healthy dessert recipes for nice cream, cookies, brownies and cakes, are the most popular among readers.

Novel Ice Cream stands as a beacon of sweet relief in Phoenix’s vibrant Roosevelt Row Arts District, its bright red exterior as inviting as a pool on a 115-degree day. The charming wooden building ...

When it comes to making frozen cocktails, a heavy hand in the ice department gives each gulp the potential to ruin your drink ...

The “Royal Banana Split” deserves its monarchical title, elevating the classic trio of vanilla, chocolate, and strawberry ice ...

A new spot for frozen treats is on its way to Closter. Four Seasons Ice Cream Roll is setting up shop at 227 Closter Dock ...

Tristan Duke uses Arctic ice and a unique technique to offer a fresh perspective on a world transformed by climate change.

This summer’s heat wave has one delicious upside: soft serve on demand. This Cuisinart machine makes frozen treats in 20 ...

The origins of ice cream-like treats have been traced back to ancient Persia as far back as 550 BC, according to various ...

Not everything belongs in the freezer—these foods can lose flavor, texture, or even go bad. See what to stop freezing to keep ...

Bring on the frosé renaissance! The Ninja Slushi has technology designed to freeze liquids without ice in just 15 minutes.

Wendy's Frosty is a classic treat. Thicker than a milkshake but not technically ice cream, here's what the creamy, chocolatey ...

When it comes to ice cream, toppings aren’t just nice-to-haves. They bring “textural and flavor dynamism,” says Ben Van ...