There are dozens of species cultivated in Poland and dozens of both sweet and savoury apple dishes that belong ... nor did we import it – and apple alcohol became synonymous with cheap, fruit wine ...

“One of the most underrated dessert wines in my opinion is Malvasia delle Lipari, a passito from the Aeolian Islands near Sicily. This wine is crafted from partially raisinated grapes, which gives it ...

Can you imagine having dessert served as a main meal ... Fruit soups have been popular in Poland over centuries. They were often exquisite and made with the addition of dry wine or champagne. Old cook ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Vodka is losing ground to wine in Poland. And it’s not just because summers have, as in so much of ...