A refreshing and flavorful salad. This salad is high in fiber while ... Step 3: In a large bowl, combine shrimp with 2 tbsp dressing. Toss to coat, then add shrimp to the skillet.

Try Thai Shrimp Salad, by Chef Sangwan Jeruchai and Chef ... the fish sauce brings in the saltiness and the red chillies provide a spicy kick. Enjoy the dish before your meal or have it with ...

Step 2: Combine beans, papaya, tomatoes, dried shrimp and peanuts in a large bowl. Add dressing, and massage ingredients until papaya is fully dressed and slightly wilted, about 2 minutes. Step 3 ...

You just sauté the shrimp in garlicky, spicy olive oil and then toss them with dry sherry, lemon juice, and a handful of parsley. The shrimp are equally good hot or at room temperature ...

Andrea Nguyen’s recipe for mapo tofu makes for a fantastic weeknight meal. Lately I’ve been using ground lamb in place of the ...

1. In a small bowl, cover the dried shrimp with hot water. Let stand for 5 minutes, then drain. Cut the shrimp into thirds. 2. Using a serrated knife, halve the papaya crosswise and peel the skin.