The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Shares of Samyang Foods have been on the boil, up 265% over the past year, fueled by the raging popularity of its spicy ...

Roy Choi is a 2010 F&W Best New Chef and a Los Angeles street food icon for a reason. Here, we have recipes for Kogi dogs, ...

O utsiders may think of D.C. as a city of stodgy politicos, but its food scene boasts a hotbed of creativity for the people ...