Begin by running the tip of your knife through the head of the lobsters to unalive them. Once the lobster is no longer with us, twist the claws and tail off and reserve. Keep the heads if you want ...

As an equipment tester at Bon Appétit, I have an admittedly ridiculous number of knives in my collection. And while I love my classic chef’s knives and nimble paring knives, the one I reach for ...

An “erratic” knife-wielding man was shot dead by police in Queens after he lunged at officers while clutching a 14-inch blade, according to sources. Police arrived at 30th Avenue and 33rd ...

“How often do you sharpen your knives, Ina?” the actress asked amid a crowd of commenters. Garten, ever the gracious host, answered with a relatable reply (“not enough”) and then told her ...

An airplane banner shared love to Red Lobster from Wausau, Wisconsin, on April 10, 2025. Red Lobster shared a photo of the message on social media, adding Wausau residents must really love Cheddar ...

One of my favorite restaurants in Muncie is Red Lobster. In my humble opinion, it’s the best place locally for good seafood. I’ve also made many wonderful memories there. From Friday night ...

Flipper deployments are among the most common ways to open an EDC knife. However, they’re not all great. More specifically, front flippers are often clumsy and awkward. However, We Knife’s Winsome ...

(Think overpriced e-bikes, which aren’t even bad so much as they are nonsensical or unnecessary.) This knife manages to include multiple nods to its inspiration without being overly flashy about it.

Story updated with information about the Highland hotel remaining open in Dallas. Dallas chef John Tesar has cut ties with the Dallas hotel restaurant he opened more than a decade ago, Knife, at ...

A "Shark Tank"-backed food will be rolling into Indianapolis this weekend. Cousins Maine Lobster will have a food truck at Menards, 7145 E. 96th St., from 11 a.m. to 7 p.m. Saturday. The stop is ...