How I Make Perfect Sugar Cookie Icing That Dries Smooth and Shiny Every Time Decorating sugar cookies used to intimidate me — ...

Royal icing for cookie decorating is the secret weapon of cake decorators and cookie artists everywhere. This simple yet versatile icing creates a smooth, hard finish that's perfect for piping ...

Royal icing can look fabulous, even if you spread it casually. If you want a crisp, smooth finish you need to apply the marzipan carefully. You don’t have to use a lot of icing and it’s less ...

Five simple steps for how to cover your cake in marzipan and royal icing ... into little peaks or spread it flat and smooth using a clean ruler or icing spreader. Leave to dry before decorating ...

Repeat until ganache is smooth. Royal icing recipeRoyal icing is an essential for any decorator to master. It sets extremely hard, making it perfect for putting together the layers of tiered cakes ...

Sit the smaller ones on top of others using the white royal icing you made ... To make the icing, whisk the icing sugar, egg white, and juice until smooth and shiny. Ice the buns once cool.