T ry this smoked salmon dip once and you’re sure to get hooked! Salmon, dill, and capers add delicious flavors and textures to the smooth cream cheese base, creating a perfect blend of creamy ...

Sure enough, to make a tasty dip fresh from your oven, you only need hot smoked salmon, cream cheese, and one more flavorful ingredient such as green onions, scallions, dill fronds, or capers.

These flavor-packed low-calorie dip recipes, like herby spinach dip and tangy yogurt dip, can help you meet your nutritional ...

This Smoked Salmon Dip is highly addictive no matter which ... Directions: Place the softened cream cheese in a medium bowl and use the back of a wooden spoon to beat it around the sides of ...

Spread about 1 to 2 teaspoons cream cheese on each toast point. Place 1 baby spinach leaf on each slice. Top with smoked salmon slices. Garnish with a dab of reserved cream cheese mixture and ...

Smoked salmon is blitzed into a base of mayonnaise, sour cream, and cream cheese for this velvety dip. Fresh dill, chives, and lemon juice keep things bright. Crispy fried challah is topped with a ...

In a large mixing bowl, add salmon, cream cheese, sour cream ... Season to taste with salt and pepper. Transfer dip to a serving bowl. Top with more herbs and a drizzle of olive oil.

You simply lay out a crepe, spread lemony cream cheese over it, then top with chopped scallions and smoked salmon. Tightly roll up, then cut into slices. These gorgeous toasts make the case for ...

Try these crostini topped with a classic duo of smoked salmon and cream cheese. There’s something magical about the elevated nature and buttery texture of smoked salmon that pairs so well with ...