The dish is one of two plant-based offerings that Reeves created for an initiative called Eat for Impact. High school junior Ruti Pfeffer stopped by his Central Square restaurant several weeks ago as ...

It gives you that touch of BBQ without the effort.” The increase in smoked paprika usage mirrors a growth in plant-based meat alternatives, recently reported to grow at over 15.18% per year by ...

This plant-based spiced chickpeas recipe is quick and easy to make and require just a few cupboard staple ingredients ...

Contrary to popular belief, there are many different types of paprika out there. Here are the different varieties of this versatile spice and how to use them.

TCPalm picked the "Sweet 16" of some of the best burgers across Martin, St. Lucie and Indian River counties from restaurants, ...

With a ton of health benefits, chia seeds boost the texture of oatmeals, jams, puddings and overnight oats, too. We're ...

Cooking plant-based meals is simpler than you think. Herbs and spices add depth to your dishes. Experiment with garlic, cumin, turmeric, smoked paprika, and nutritional yeast for bold, savoury ...

Tofu scramble — a classic plant-based staple — is typically ... cumin, turmeric, smoked paprika, and more. It’s a bit salty, but cooking it with a few vegetables and cheese can cut some ...

Sometimes a jar of quality harissa is all you need to make a delicious, quick meal from minimal ingredients. Chickpeas offer a good dose of prebiotic fibres to help nourish your gut walls and support ...

With a ton of health benefits, chia seeds boost the texture of oatmeals, jams, puddings and overnight oats, too. We're ...