Preheat the oven to 375 degrees. Place the 1/2 cup shaved Brussels sprouts on a baking sheet. Sprinkle with a few pinches of salt and pepper. Drizzle with a few drop of olive oil; toss to coat. Roast ...

The Skillet restaurant in South Bend, known for its Polish dinners and catering, reopened its dining room in January after ...

Use a large skillet. What makes this chicken superior ... Need a break? Play the USA TODAY Daily Crossword Puzzle. Use a meat thermometer. If you’re using thin-sliced chicken breasts, you ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

Every day it seems like a new recipe sets the online food world ablaze ... Mix well and shape the mixture into four equal rounds. Coat a large skillet or griddle with a thin coating of oil ...

Two-time Masters winner Scottie Scheffler prepares a menu for the Masters dinner that holds special significance for him.

Matteo Salvatori and Emiliano Santoro review Italian recipes cooked by American influencers in mock accents and then give a verdict at the end of their videos. And they turned their attention to ...

Ja'Marr Chase said that while he loves Cincinnati, he's not all that impressed with the food here. So I'm offering up eight dishes he should try.

And it was cooked in on the stovetop in a cast iron skillet, but not in an oven ... Need a break? Play the USA TODAY Daily Crossword Puzzle. And, yes, there are different cornbreads found in ...

Gyros are known for their tender, flavorful meat that is stacked on a vertical rotisserie and thinly shaven off while it's ...