Classic Mediterranean ingredients like roasted red peppers, hearts of palm, kalamata olives, red onion, garlic and a generous ...

The beauty of this shrimp and spinach pasta recipe is that once you have your ingredients, you don’t need to cook them down ...

The Venere rice salad with vegetables and shrimp is a fresh, easy, and tasty first course. The Venere rice, with its ...

From fresh green produce, to golden fried seafood, and much more, these 20 dishes celebrate the best that the South has to ...

Large shrimp (peeled and de-veined) Extra virgin olive oil Salt and pepper powder, as required Chilli flakes, as required Jalapeno, as required Lime juice Mango – 1 Fresh cilantro Lettuce Sweet Chili ...

This elegant cucumber salad from chef Takashi Yagihashi is made with shrimp, tomatoes, seaweed, and an umami-forward dressing that combines sesame oil, soy sauce, and mirin. This smashed potato ...

Pour everything into a large strainer, and drain well. Separate the beans, potatoes and shrimp, and arrange them on a large serving platter along with the remaining ingredients. Serve the nicoise ...

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A classic shrimp salad with a little extra heat. An easy way to make a hearty salad that feels filling and flavorful instead of sad is to add plenty of andouille sausage. It’s simultaneously spicy, ...