There’s a moment of pure joy that happens at Red Crab Seafood & Grill in Florida City – that first crack of a crab leg, the initial whiff of garlicky, buttery goodness, and the realization that you’ve ...

Imagine the look on Mom’s face when instead of another scented candle, you treat her to a feast where getting deliciously messy is not just allowed but encouraged. Red Crab Seafood & Grill in Florida ...

For thousands of years, Native Americans relied upon the oyster as an indispensable food source and building material. From ...

With precision and whimsy, Noma’s head chef transforms every dish at the Copenhagen restaurant into a moment worth ...

A light take on Coquilles St Jacques with bay scallops, mushrooms, and olive oil. French comfort food that fits the ...

With the U.S. still importing the bulk of its scallops, this kind of research may prove key in scaling domestic production.

When friends invited me over for a scallop pizza, I thought it was a weird autocorrect. Scallop pizza? Although my favorite ...

Scallop fishing for the spring season has begun in Nemuro Bay in Hokkaido. Many big scallops were caught, and the port became lively. On April 1, four boats caught a total of 28 metric tons of ...

For those wanting to ease into the deep end, this recipe for sea scallops—dressed in a butter and tomato sauce—makes a great entry point. Paired with an Italian Chardonnay from Alto Adige-Trentino, ...

In contrast, ear-hanging, a technique derived from Japanese culture, involves drilling a small hole in the scallop's shell and suspending it on a line, reducing maintenance needs. "By comparing these ...

China's Offshore Oil Engineering Company (COOEC) has started fabricating key facilities for Shell’s HI shallow-water gas and condensate development offshore Nigeria. The project, located in ...