white onion– sliced between ¼ and a half inch strips, you can also use a yellow onion, purple onion or my family’s favorite, ...

Combine the mashed potatoes, sausage, and season with salt and pepper ... Heat the butter in a large skillet over medium heat. Add the onions and cook for 2-3 minutes or until they start to ...

Make a small indentation along the top of the sausage and add a small amount of caramelised onion into the indentation. Fold one side of the pastry over the top of the filling. Brush the pastry ...

As the onion and fennel began to cook ... on how to do this when I first made Gordon Ramsay's 15-minute pasta with sausage Bolognese. Ramsay recommends lightly slicing each sausage down the ...

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.

Peel onion and sweet potato ... Step 2: Heat 1 1/2 tbsp butter in a skillet over medium heat. Remove turkey sausage from casing and add to the pan. Cook for about 6 minutes, breaking up the ...

Heat the oil in a 6-quart saucepot over medium-high heat. Add the beef, sausage and onion and cook until the beef and sausage are well browned, stirring often to separate meat. Pour off any fat.

In a pan add olive oil, onions and saute for 2 minutes ... Warm the buns in a pan. 5. Add the sausage mixture on the bun. Place a cheese slice (optional).