Crunch meets casing in this flavor experiment you didn’t see coming. By blending the bold tang of salt and vinegar chips into a savory sausage, we set out to create the ultimate snack-meets-meat ...

From wacky to inspired, potato chip companies love to push the envelope. But the old standbys, like plain, barbecue, and sour ...

If you’ve ever been a fan of salt and vinegar chips, this is the recipe for you. The cauliflower is both browned in a skillet and roasted at high heat in the oven to caramelize the florets.

Once the squash is tender, drain off two inches of liquid and blend smooth with a stick blender or a ... Check the seasoning and add salt, pepper and vinegar as required. Put the ketchup in ...