describes a chunky tomato sauce used to top pizza and pasta. In Italy, it's less straightforward as there are both salsa di pomodoro and sugo di pomodoro, which are vastly different. Salsa is ...

Bring a large pot of water to a boil over high heat. Salt well, to the level of seawater. Cook pasta according to package directions until just short of al dente. Drain, reserving 1 cup pasta water.

and garlic powder will turn the soup into the perfect sauce for your favorite kind of pasta. If you are substituting tomato ...

Serve salsa with tortilla chips and dips such as guacamole or soured cream, or use it as a sauce or for topping pasta or pizza. Fruit salsas made with mango or pineapple go well with grilled fish ...

Pasta Sauce Ratings Pasta sauce is a great way to kickstart a homecooked meal. Our food testers rated jarred pasta sauces for flavor, and also evaluated the levels of fat, sodium, sugar ...